
ITALIAN BREAD CIABATTA 110 g
Ingredients: wheat high protein flour, water, olives, olive oil, salt, bread yeast. Preparation: Defrost for 15 minutes ат room temperature/ Bake for 8 – 10
One of the constant aspirations of “Hebаr” SOJSC is that of continuous development. At the same time, it is extremely important for us to maintain excellent communication with our customers and partners. In the “News” section you have the opportunity to read more about the important news related to “Hebar”. Here we will share with you our impressions of the exhibitions we participate in. We will introduce you to the latest products that we are about to offer to our customers. We will tell you about the achievements we are proud of. We will also post useful information that may be of interest to you. Don’t forget to subscribe to our monthly newsletter if you prefer to receive interesting news directly in your e-mail.

Ingredients: wheat high protein flour, water, olives, olive oil, salt, bread yeast. Preparation: Defrost for 15 minutes ат room temperature/ Bake for 8 – 10

Ingredients: wholemeal wheat flour, wheat flour “Dobrudzha”, water, linseeds, bread yeast,salt, vegetable oil (sunflower), flour of barley malt, improver. Preparation: Defrost for 10 minutes at

Ingredients: wheat flour, water, bread yeast, vegetable oil (sunflower), salt, barley malt extract improver. Preparation: Defrost for 10 minutes at room temperature/ Bake for 7-10

Ingredients: wheat flour, water, bread yeast, vegetable oil (sunflower), salt, popppy seeds, barley malt extract improver. Preparation: Defrost for 10 minutes at room temperature/ Bake

Ingredients: wheat flour, water, bread yeast, vegetable oil (sunflower), salt, sesame seeds, barley malt extract, improver. Preparation: Defrost for 10 minutes at room temperature/ Bake

Ingredients: wheat flour, water, bread yeast, vegetable oil (sunflower), salt, barley malt extract, improver. Preparation: Defrost for 10 minutes at room temperature/ Bake for 7-10

Ingredients: wheat flour, water, bread yeast, vegetable oil (sunflower), salt, sesame seeds, improver. Preparation: Defrost for 10 minutes at room temperature/ Bake for 7-10 minutes

Ingredients: wheat flour, water, bread yeast, vegetable oil (sunflower), salt, poppy seeds, improver. Preparation: Defrost for 10 minutes at room temperature/ Bake for 7-10 minutes
“Hebar” is a Bulgarian company with over 25 years of experience in the production of bread and bakery products. Over time, the company has established itself as a reliable partner and undisputed market leader. We have a large selection of freshly baked and frozen products that can satisfy every taste.
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