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Baguettes are a typically French product, long in shape with traditionally crispy crust, however with soft and delicate texture. Using only the best methods and machines for the production of baguettes gives us one of the finest dough structures available on the market. These products can traditionally be used not only as a side to a main course but also for starters. We can offer also demi-baguettes which have the same characteristics as a normal traditional baguette however, they are bulkier which makes them perfect for use in sandwiches.
Hebar’’ is part of ‘’Simid’’ Group which was founded in 1995 with main activity of the company being the production of bread and bakery products. Initially, the focus of ‘’Simid’’ was on the processing of grain and cereals, as well as the production and distribution of fresh bakery products for Plovdiv and the region. Hebar was founded in 2007 when the parent company saw the opportunity presented in the deep-frozen products.
