Baguettes

Baguettes are a typically French product, long in shape with traditionally crispy crust, however with soft and delicate texture. Using only the best methods and machines for the production of baguettes gives us one of the finest dough structures available on the market. These products can traditionally be used not only as a side to a main course but also for starters. We can offer also demi-baguettes which have the same characteristics as a normal traditional baguette however, they are bulkier which makes them perfect for use in sandwiches.

BAGUETTE “PODO” WITH ONION 300 g

WHITE BAGUETTE WITH SESAME SEEDS 300 g

WHOLEMEAL BAGUETTE 300 g

WHITE BAGUETTE 300 g

WHITE BAGUETTE 220 g

WHITE BAGUETTE 160 g

BAGUETTE WITH SEEDS 150 g

WHITE BAGUETTE 150 g

FRENCH BAGUETTE 140 g

WHITE BAGUETTE WITH SESAME SEEDS 110 g

WHOLEMEAL MINI BAGUETTE 110 g

WHITE MINI BAGETTE 110 g